01130nam a22003137a 4500 CHAP 20220329133637.0 971013s1986 r 00010 d 8944 9916 9152 CHAP 664.063 M3 Le Mager, M. ed. 65244 Food engineering and process applications London : Elsevier Applied Science Publishers, 1986 2 v. ; gráfs La biblioteca tiene : v.2 Unit operations Proceedings of the 4th International Congress on Engineering and Food held. 1985 at Edmonton, Alberta, Canada BATCH-UPD 10 20130110 UCH01 1149 CONVERSION 10 20130109 UCH01 1306 Alimentos Industria Congresos. 4228 Alimentos Mercadeo. 4245 Jelen, P. 61295 International Congress on Engineering and food (4 : 1985 : Edmonton, Alberta, Canada) 59665 BK LIBRO 664.063 M3 BC LIBRO 33724000133864 LIBRO I.151499 78160 9152 i 660.16 8944 8944 0 0 ddc 0 2 0 GRAL BC BC PP_GRAL 2019-12-31 I.151499 LIBRO 0 664.063 M3 33724000133864 2019-12-31 00:00:00 2019-12-31 LIBRO