TY  - BOOK
ED  - FAO
ED  - Meeting of the Joint FAO/WHO Expert Committee on Food Additives (56 : 2001 : Geneva, Switzerland)
TI  - Safety evaluation of certain mycotoxins in food
T2  - AlimentaciÃ³n y nutriciÃ³n
SN  - 92 4 166047 3
U1  - 614.3 
PY  - 2001///
CY  - Geneva, Switzerland
PB  - World Health Organization
KW  - Alimentos
KW  - ContaminaciÃ³n
KW  - ToxicologÃ­a
KW  - Micotoxinas
ER  -