TY  - BOOK
AU  - Barbosa CÃ¡novas, Gustavo V.
ED  - FAO
TI  - Handling and preservation of fruits and vegetables by combined methods for rural areas: technical manual
T2  - Agricultural services bulletin
SN  - 9251048614
U1  - 338.1765 
PY  - 2003///
CY  - Rome
PB  - FAO
KW  - Alimentos
KW  - Higiene
KW  - Fruta
KW  - PreservaciÃ³n
KW  - Legumbres
ER  -