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  <titleInfo>
    <title>Caracterización y determinación de algunas propiedades de calidad alimenticia del tepejilote (Chamaedorea tepejilote) del municipio de Tezonapa, Veracruz</title>
  </titleInfo>
  <name type="personal">
    <namePart>Pineda Álvarez, María del Carmen.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">mx</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Chapingo, Méx</placeTerm>
    </place>
    <publisher>El autor</publisher>
    <dateIssued>2008</dateIssued>
    <dateIssued encoding="marc" point="start">2008</dateIssued>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <physicalDescription>
    <extent>50 h. : ilus. ; gráfs. ; cuadros</extent>
  </physicalDescription>
  <note type="statement of responsibility">/por María del Carmen Pineda Álvarez</note>
  <note>Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial</note>
  <subject>
    <topic>Alimentos</topic>
    <topic>Acidez</topic>
  </subject>
  <subject>
    <topic>Botánica médica</topic>
  </subject>
  <subject>
    <topic>Palmas</topic>
  </subject>
  <subject>
    <topic>Palmas</topic>
    <topic>Mercadeo</topic>
  </subject>
  <subject>
    <topic>Palmas</topic>
    <topic>Veracruz</topic>
  </subject>
  <subject>
    <topic>Proteínas en nutrición humana</topic>
  </subject>
  <identifier type="lccn">94795</identifier>
  <recordInfo>
    <recordContentSource authority="marcorg"/>
    <recordCreationDate encoding="marc">080513</recordCreationDate>
    <recordChangeDate encoding="iso8601">20220329143317.0</recordChangeDate>
  </recordInfo>
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