Comparative assessment of the environmental costs of aquaculture and other food production sectors  Methods for meaningful comparisons. FAO/WFT expert workshop, 24-28 april 2006, Vancouver, Canada 
/edited by Devin M. Bertley ...[et al.] 
 - Rome :  FAO,  c2007 
 - viii, 241 p. :  ilus. ; gráfs. 
 - Fisheries proceedings  ; 10 .
 - Fisheries proceedings  ; 10 .
<br/><br/><label>ISBN: </label>9789251058633 
<br/><br/><label>LCCN: </label>95231 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentos--Abastecimiento.<br/>Impacto ambiental.<br/>Medio ambiente.<br/>Pesca--Aspectos económicos.<br/>Productos pesqueros.
<br/><br/><label>Dewey Class. No.: </label>639.2  / F62y v.10