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  <titleInfo>
    <title>Comparative assessment of the environmental costs of aquaculture and other food production sectors</title>
    <subTitle>Methods for meaningful comparisons. FAO/WFT expert workshop, 24-28 april 2006, Vancouver, Canada</subTitle>
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    <namePart>FAO</namePart>
    <role>
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  <name type="personal">
    <namePart>Bartley, Devin M.</namePart>
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    <dateIssued>c2007</dateIssued>
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    <issuance>monographic</issuance>
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  <physicalDescription>
    <extent>viii, 241 p. : ilus. ; gráfs.</extent>
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  <note type="statement of responsibility">/edited by Devin M. Bertley ...[et al.]</note>
  <subject>
    <topic>Alimentos</topic>
    <topic>Abastecimiento</topic>
  </subject>
  <subject>
    <topic>Impacto ambiental</topic>
  </subject>
  <subject>
    <topic>Medio ambiente</topic>
  </subject>
  <subject>
    <topic>Pesca</topic>
    <topic>Aspectos económicos</topic>
  </subject>
  <subject>
    <topic>Productos pesqueros</topic>
  </subject>
  <classification authority="ddc">639.2 F62y v.10</classification>
  <relatedItem type="series">
    <titleInfo>
      <title>Fisheries proceedings ; 10</title>
    </titleInfo>
  </relatedItem>
  <identifier type="isbn">9789251058633</identifier>
  <identifier type="lccn">95231</identifier>
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