@book{95300,
	author = {Lück, Erich. and Jager, Martin},
	title = {Conservación química de los alimentos :},
	publisher = {Acribia,},
	year = {[2000]},
	address = {Zaragoza, Esp. :},
	edition = {2 ed.},
	note = {Trad. de : Chemische lebensmittelkonservierung stoffe, wirkungen, methoden, 3a ed}
}