International seafood trade :  challenges and opportunities. Fao/University of Akureyri Symposium, 1-2 february 2007, Akureyri, Iceland 
/edited by Hjorleifur Einarsson and William Emerson 
 - Rome :  FAO,  2009 
 - viii, 121 p. :  ilus., fráfs. 
 - Fisheries proceedings  ; 13 .
 - Fisheries proceedings  ; 13 .
<br/><br/><label>ISBN: </label>9789251061855 
<br/><br/><label>LCCN: </label>96451 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Alimentación.<br/>Comercio internacional.<br/>Mariscos.<br/>Productos pesqueros.<br/>Productos pesqueros--Mercadeo.
<br/><br/><label>Dewey Class. No.: </label>639.8  / F36y v.13