TY  - BOOK
ED  - FAO
TI  - International seafood trade: challenges and opportunities. Fao/University of Akureyri Symposium, 1-2 february 2007, Akureyri, Iceland
T2  - Fisheries proceedings
SN  - 9789251061855
U1  - 639.8 
PY  - 2009///
CY  - Rome
PB  - FAO
KW  - Alimentación
KW  - Comercio internacional
KW  - Mariscos
KW  - Productos pesqueros
KW  - Mercadeo
ER  -