TY  - BOOK
ED  - FAO
ED  - Aquaculture Management and Conservation Service
ED  - FAO. Fisheries and Aquaculture Departament
ED  - Fisheries and Aquaculture Management Division
TI  - Environmental impact assessment and monitoring in aquaculture: requirements, practices, effectiveness and improvements
T2  - Documento técnico de pesca
SN  - 9789251063347
U1  - 639.2 
PY  - 2009///
CY  - Rome
PB  - FAO
KW  - Acuicultura
KW  - Cambio climático
KW  - Evaluación
KW  - Impacto ambiental
KW  - Pesca artesanal
KW  - Salmón
ER  -