Indigenous peoples' food systems : the many dimensions of culture, diversity and environment for nutrition and health /por Harriet V.Kuhnlein, Bill Erasmus and Dina Spigelski

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TextPublication details: Rome : FAO, 2009Description: x, 39 p. : ilus., tablasISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		301 F21y (Browse shelf(Opens below))					Available (Préstamo 3 días)			33724002110272

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BATCH-UPD 10 20190520 UCH01 1210

CONVERSION 10 20130109 UCH01 1355

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