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Technology for the production of protein foods from cottonseed flour

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TextSeries: FAO. Servicios agrícolas ; ; 7 | FAO ; | FAO. Servicios agrícolas ; ; 7Publication details: Rome : FAO, 1971Description: 42 pSubject(s):

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Folleto	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		Folleto 10877 (Browse shelf(Opens below))					Available (Préstamo interno)			-29964

BATCH-UPD 10 20130110 UCH01 0321

BATCH-UPD 10 20130110 UCH01 1627

BATCH-UPD 10 20130409 UCH01 2354

BATCH-UPD 10 20130914 UCH01 1344

CONVERSION 10 20130109 UCH01 1337

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