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The Oxford handbook of the economics of food consumption and policy / editado por Jayson L. Lusk, Jutta Roosen y Jason F. Shogren.
Material type:
TextPublication details: Oxford ; New York : Oxford University Press, 2011.Description: xix, 901 p. : ilISBN: - 9780199569441
- Handbook of the economics of food consumption and policy
- 339.486413 O98
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Colección General | General | 339.486413 O98 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724002383918 |
E11695DGD 10 20131123
E11695DGD 10 20131123
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