Técnicas sanitarias en el manejo de los alimentos
Material type:
TextPublication details: México : Pax-México, 1972Description: 316 p. : ilusSubject(s): DDC classification: - 615.944 L6Y
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 L6Y (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000012829 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 L6Y (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000012837 | |||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 L6Y (Browse shelf(Opens below)) | c.3 | Available (Préstamo 15 días) | 33724000012811 |
c.3 reimp. de 1984
BATCH-UPD 10 20130110 UCH01 1857
BATCH-UPD 10 20130410 UCH01 1225
BATCH-UPD 10 20130914 UCH01 1925
CONVERSION 10 20130109 UCH01 1318
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