Productivity in the food industry ; problems and potential
Material type:
TextPublication details: Cambridge, Mass. : MIT, 1972Description: 312 pSubject(s): DDC classification: - 338.1 B56
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Colección General | General | 338.1 B56 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000356762 |
BATCH-UPD 10 20130110 UCH01 1148
CONVERSION 10 20130109 UCH01 1311
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