Vacuno de carne : aspectos claves / coordor Carlos Buxadé Carbó; colaboradores Juan Antonio Aguado...[et al.]
Material type:
TextPublication details: España : Mundi-Prensa, Edition: 2a edDescription: 655 pISBN: - 84-7114-743-2
- 636.213946 V33
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Zootecnia | General | 1 | Available | z_3281 | |||||||||||||
| Libro | Zootecnia | General | 2 | Available | z_3919 |
ej.1: 204353 \ ej.2: 207386
Incluye bibliografía
There are no comments on this title.
Log in to your account to post a comment.
