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Food Theory and Applications / by Jane Bowers by
Edition: 2Nd ed.
Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New york, Mac Millan Publishing Company 1992
Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 664 B6, ...
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Fundamentos de ciencia de los alimentos / John Hawthorn by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Zaragoza, España : Acribia, 1983
Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 641.1 H3Y.
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Alimentación y Nutrición / por la FAO by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Roma : FAO, 1980
Availability: Items available for loan: Ingenieria Agroindustrial (2)Call number: 641.1016 F36 1980-92, ...
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The Science of Food / by Marion Bennion by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York : John Wiley & Sons, 1980
Availability: Items available for loan: Ingenieria Agroindustrial (1).
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Manejo de los Alimentos / por Michael Jamieson y Peter Jobber by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: México : Pax-México, 1975
Availability: Items available for loan: Ingenieria Agroindustrial (4)Call number: 615.944 J3Y, ...
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Food Texture / by Samuel A. Matz by
Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Westport, Connecticut : The Avi Publishing Company, 1962
Availability: Items available for loan: Ingenieria Agroindustrial (1)Call number: 641 M27.
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