Microbial hazard identification in fresh fruit and vegetables / edición Jennylynd James
Material type:
TextPublication details: Estados Unidos de América : Wiley, 2006Description: xii, 312 pISBN: - 978-0-471-67076-6
- 664.8 M53 2006
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 664.8 M53 2006 (Browse shelf(Opens below)) | 1 | Available | dia_007137 |
I. 237646
Incluye bibliografías
QR122 M53 2006
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