Análisis de los nutrientes de los alimentos / D. R. Osborne y P. Voogt ; traducción Andrés Marcos Barrado

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TextPublication details: España : Acribia, 1986Description: xiii, 258 pISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Ingenieria Agroindustrial		General		641.1028 O83 1986 (Browse shelf(Opens below))				2	Available			dia_005420
	Libro	Ingenieria Agroindustrial		General		641.1028 O83 1986 (Browse shelf(Opens below))				1	Available (Préstamo interno)			dia_005052

Título original: The analysis of nutrients in foods

I. 145615 (ej.1) \ C/e (ej.2)

Incluye bibliografías

TX545 O83 1986

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