The Sensory Evaluations of Dairy Products / by F.W. Bodyfelt
Material type:
TextPublication details: New york : AVI, 1988Description: 598 pSubject(s): DDC classification: - 637 B6
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_5436 |
I.217746
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