Producción, Análisis y Control de la Calidad de Aceites y Grasas Comestibles / por Alfa Laval
Material type:
TextPublication details: Madrid (España) A. Madrid Vicente, Ediciones 1987Description: 322PSubject(s): DDC classification: - 665.3 P7
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 665.3 P7 (Browse shelf(Opens below)) | 1 | Available (Préstamo 5 días) | dia_4095 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 665.3 P7 (Browse shelf(Opens below)) | 2 | Available (Préstamo 5 días) | dia_4096 |
I.168707 I. 163069
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