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Food safety : the science of keeping food safe / Ian C. Shaw
Material type:
TextPublication details: Estados Unidos de América : Wiley-Blackwell, 2013Description: xii, 428 pISBN: - 978-1-4443-3722-8
- 363.1926 S53 2013
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_009308 |
I. 264451
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TX531 S53 2013
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