Propiedades físicas de los alimentos / Serpil Sahin y Servet Gülüm Sumnu ; traducción Albert Ibarz Ribas

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TextPublication details: España : Acribia, 2009Description: xiv, 301 pISBN:

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Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Ingenieria Agroindustrial		General						1	Available			dia_010579

Título original: Physical properties of foods

Incluye bibliografías

TX541 S24 2009

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