Estructura y descripción de los principales circuitos comerciales de la carne bovina en el municipio de Valladolid, Yucatán
Material type:
TextPublication details: Bermejillo, Dgo. : El autor, 1991Description: 53 hSubject(s): Dissertation note: Tesis (Ing. Agr. Esp. en Zonas Aridas) -- UACH. Departamento de Zonas Aridas
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Available (Préstamo interno) | -12518 |
D47-129
Tesis (Ing. Agr. Esp. en Zonas Aridas) -- UACH. Departamento de Zonas Aridas
ALEPH 10 20130110 UCH01 1214
BATCH-UPD 10 20130110 UCH01 1226
BATCH-UPD 10 20130410 UCH01 0758
BATCH-UPD 10 20130914 UCH01 0850
CONVERSION 10 20130109 UCH01 1303
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