Guide pratique d'analyses dans les industries des cereales
Material type:
TextSeries: Colection Sciences et Techniques Agro-Alimentaires | Colection Sciences et Techniques Agro-AlimentairesPublication details: Paris : Technique & Documentation - Lavoisier, 1984Description: 685 p. : gráfsSubject(s): DDC classification: - 664.7 G6
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 664.7 G6 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000115002 |
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CONVERSION 10 20130109 UCH01 1308
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