Nuevo método de fabricar el vino tinto para poderlo conservar y exportar : breve resumen de viticultura y vinificación
Material type:
TextSeries: Biblioteca de la Revista Agrícola | Biblioteca de la Revista AgrícolaPublication details: México : Secretaría de Fomento, 1889Description: pág. var. : ilusSubject(s): DDC classification: - 633.73 R65
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central | Fondo Reservado | 633.73 R65 (Browse shelf(Opens below)) | Available (Préstamo interno) | -82777 |
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