Agricultura orgánica, ambiente y seguridad alimentaria / ed. por Nadia El-Hage Scialabba y Caroline Hattam
Material type:
TextSeries: FAO. Serie sobre medio ambiente y recursos naturales ; ; v.4 | FAO. Serie sobre medio ambiente y recursos naturales ; ; v.4Publication details: Roma : FAO, 2003.Description: 253 p. : ilusISBN: - 9253048190
- 574.5 F35 v.4
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 574.5 F35 v.4 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724000933412 |
BATCH-UPD 10 20130110 UCH01 0406
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BATCH-UPD 10 20130410 UCH01 0040
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CONVERSION 10 20130109 UCH01 1350
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