Higiene de la alimentación : aspectos bióticos y epidemiológicos, repercusiones sanitarias y económicas
Material type:
TextSeries: Enciclopedia sistemática de los alimentos ; ; 01449 | Enciclopedia sistemática de los alimentos ; ; 01449Publication details: Barcelona : Aedos, 1982Description: 281 pSubject(s): DDC classification: - 615.944 S3
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 615.944 S3 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000012787 |
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