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Your search returned 11 results.

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Proceso de nixtamalización de chuía (Salvia Hispanica L.) para elaborar productos panaderos libres de gluten [En línea] por Yazmín Arileidy Hernández de Lucio. by

Hernández de Lucio, Yazmín Arileidy

Material type:

Text; Format: electronic

Publication details: Chapingo, Méx. : El autor, 2013

Dissertation note: Tesis (Ing. Agroindustrial ) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

Teclea aquí

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (2)Call number: Tesis, ...

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Manual de prácticas de tecnología de cereales /por María Ofelia Buendía González by

Buendía González, María Ofelia

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : UACH, 2010

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 17929. Centro Regional San Luis Acatlán (2)Call number: Folleto 17929, ...

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Determinación del contenido de gluten en trigos temporaleros (Triticum aestivum) y su relación con calidad para panificación /por Rubén Mendoza López by

Mendoza López, Rubén

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2002

Dissertation note: Tesis (Ing. Agroindustrial) --UACH. Departamneto de Ingenieria Agroindustrial

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Efecto de la ezima fitasa en la utilización del fósforo fitico en dietas a base de sorgo, gluten y soya en pollo de engorda (1-21 días) /por Baeza López Jorge y Mendoza Caballero Abel. by

Baeza López, Jorge
Mendoza Caballero, Abel

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2000

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Enseñanza, Investigación y Servicio en Zootecnia.

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Efecto de la enzima fitasa en la utilización del fósforo fitico en dietas a base de sorgo, gluten y soya en pollo de engorda (1-21 días) / por Jorge Baeza López y Abel Mendoza Caballero by

Baeza López, Jorge
Mendoza Caballero, Abel

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2000

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Zootecnia (2)Call number: Tesis B34 1487 2000, ...

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Estudio con diferentes niveles de gluten de maíz (Zea mays L.) en dietas para pollos de engorda by

Meda Gutiérrez, Francisco
Aguirre Gutierrez, Jorge

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1995

Dissertation note: Tesis (Ing. Agr. Zootecnista) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Estudio con diferentes niveles de gluten de maíz (Zea Mays L.) en dietas para pollos de engorda / por Francisco J. Meda Gutiérrez y Jorge Aguirre Gutiérrez by

Meda Gutiérrez, Francisco J
Aguirre Gutiérrez, Jorge

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1995

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Zootecnia (2)Call number: Tesis M43 951 1995, ...

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Gluten proteins 1990 by

Bushuk, Walter [ed.]
Tkachuk, R [ed.]
International Workshop on Gluten (4: 1990: Winnipeg, Canada)

Material type:

Text; Literary form: Not fiction

Publication details: St. Paul, Minnesota : American Association of Cereal Chemists, 1991

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.12 B8.

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Advances in cereal science and technology /editado por Yeshajahu Pomeranz by

Pomeranz, Yeshajahu [ed.]

Material type:

Text; Literary form: Not fiction

Publication details: St.Paul, Minnesota : American Association of Cereal Chemists, 1990

Availability: Items available for loan: Biblioteca Central (1)Call number: 633.1072 P6.

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10.

Estudios biológicos y caracterización del gluten de sorgo by

González García, Martha Esperanza

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1985

Dissertation note: Tesis (Ing. Agrónomo Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

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11.

Estudios biológicos y caracterización del gluten de sorgo / por Martha Esperanza González García by

González García, Martha Esperanza

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1985

Dissertation note: Tesis (Ing. Agrónomo Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Zootecnia (2)Call number: Tesis G66 364 1985, ...

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Your search returned 11 results.