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Absorption and retention of hydrocyanic acid by fumigated food products. Part II / by E. L. Griffin and E. A. Back

By: Contributor(s): Material type: TextSeries: EUA. Dep. of Agri. Bull.; 1307Publication details: Washington : Department of AgricultureDescription: 8 pSubject(s):
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Folleto Parasitologia Agricola Folletos Available 3 PA_2924

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