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Aislamiento y caracterización de cepas de levadura en zarzamora (Rubus spp.), para su vinificación / [En línea] por Getsemany Barbosa Domínguez y Oscar García Menénguez. by

Barbosa Domínguez, Getsemany
García Menénguez, Oscar

Material type:

Text; Format: electronic

Publication details: Chapingo, Méx. : El autor, 2018

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Online resources:

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Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: Tesis.

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Manejo de tizón tempranero (Alternaria solani Ellis y Martin), en jitomate ( Solanum Icopersicon L.) con aplicación de miel, levaduras y acibenzolar-s-metil [En línea] /por Roberto Sinuhé Quintero González by

Quintero González, Roberto Sinuhé

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2011

Dissertation note: Tesis (Ing. Agr. Esp. en Fitotecnia) -- UACH. Departamento de Fitotecnia

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Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Fermentación semisólida de nopal forrajero (Opuntia spp.) [En linea] /por Misael Manases Gámez Aguilar by

Gámez Aguilar, Misael Manases

Material type:

Text; Literary form: Not fiction

Publication details: Bermejillo, Dgo. : El autor, 2011

Dissertation note: Tesis (Ing. Agr. en Sistemas Agrícolas de Zonas Áridas) -- UACH. Unidad Regional Universitaria de Zonas Áridas

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Aislamiento, caracterización e identificación de microorganismos tipo levadura asociados a Ustilago maydis / /por Efren Guevara Vázquez. by

Guevara Vázquez, Efren

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2007

Dissertation note: Tesis (M. C. en Protección Vegetal) -- UACH. Departamento de Parasitología Agrícola

Online resources:

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Obtención de etanol a partir de papa (Solanum tuberosum) /por Maricela Cruz Cruz by

Cruz Cruz, Maricela

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2007

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Alimentos, fermentacion y microorganismos / Charles W. Bamforth ; traducción María Mercè Torra Reventós by

Bamforth, Charles W
Torra Reventós, María Mercè, tr

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Zaragoza, España : Acribia, 2007

Availability: Items available for loan: Zootecnia (1).

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Caracterización de dos sistemas de expresión en levadura (Saccharomyces cerevisiae) mediante fusione transcripcionales con el gen reportero lacZ. / /por Lydia González Trinidad. by

González Trinidad, Lydia

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2006

Dissertation note: Tesis (M.C. en Biotecnología Agrícola) - - UACH. Departamento de Fitotecnia

Online resources:

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Evaluación e identificación de levaduras nativas y su uso en el control de enfermedadespostcosecha en manzano en Chihuahua /por María Guadalupe Trevizo Enríquez by

Trevizo Enriquez, María Guadalupe

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 2002

Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingenieria Agroindustrial

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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Comportamiento productivo de becerras Holstein de reemplazo asignadas a dietas con dos niveles de maleza adicionando probióticos o ionóforo by

Herros Martínez, Marco Antonio
Huerta Durán, José

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1995

Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia ) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Biblioteca Central (2)Call number: Tesis, ...

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10.

Aislamiento y caracterización de cepas útiles en la fermentación alcohólica by

Lerma Hernández, Florencio

Material type:

Text; Literary form: Not fiction

Publication details: Marín, N.L. : El autor, 1995

Dissertation note: Tesis (Ing. en Industrias Alimentarias) -- Universidad Autónoma de Nuevo Leon. Facultad de Agronomía

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

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11.

Yeasts and yeast-like organisms by

Kocková-Kratochvílová, Anna

Material type:

Text; Literary form: Not fiction

Publication details: Weinheim, Germany : VCH, 1990

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.23 K62.

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12.

Yeasts; living resources for biotechnology by

Kirsop, B. E
Kurtzman, C. P

Material type:

Text; Literary form: Not fiction

Publication details: Cambridge : Cambridge University, 1988

Availability: Items available for loan: Biblioteca Central (2)Call number: 589.23 K5, ...

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13.

Sustitución de antibióticos por levadura (Saccharomyces cerevisiae) en dietas pre-inicial e inicial en cerdos / por Jaime Guadalupe Guerra Dueñas by

Guerra Dueñas, Jaime Guadalupe

Material type:

Text; Format: print ; Literary form: Not fiction

Publication details: Chapingo, Méx . : El autor, 1988

Dissertation note: Tesis (Ing. Agrónomo Esp. en Zootecnia) -- UACH. Departamento de Zootecnia

Availability: Items available for loan: Zootecnia (1)Call number: Tesis G84 405 1988.

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14.

Utilización de plátano (Musa cavendishii L.) de rezaga para la producción de proteína microbiana by

Chisholm Stadard, Walter

Material type:

Text; Literary form: Not fiction

Publication details: Chapingo, Méx. : El autor, 1984

Dissertation note: Tesis (Ing. Agr. Esp. en Industrias Agrícolas) -- UACH. Departamento de Industrias Agrícolas

Availability: Items available for loan: Biblioteca Central (3)Call number: Tesis, ...

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15.

Biochemistry and genetics of yeasts, pure and applied aspects; proceedings of the symposium... by

Bacila, Metry [ed]
Horecker, Bernard Leonard [ed]
Stoppani, Andres O. M [ed]

Series: Academic press rapid manuscript reproduction | Academic press rapid manuscript reproduction

Material type:

Text; Literary form: Not fiction

Publication details: New York : Academic Press, 1978

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.23 B32.

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16.

Advances in microbial engineering /editado por B. Sikyta, A. Prokop y M. Novak by

Sikyta, B [ed.]
Novak, M
Prokop, A

Series: Biotechnology and bioengineering symposium ; ; 4 | Biotechnology and bioengineering symposium ; ; 4

Material type:

Text; Literary form: Not fiction

Publication details: New York : Wiley, 1973

Availability: Items available for loan: Biblioteca Central (1)Call number: 576 S5.

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17.

Les levures cultives sur alcanes : nouvelles sources de proteins alimentaires by

Centre de Recherchas Foch. Paris

Material type:

Text; Literary form: Not fiction

Publication details: Paris : The centre, 1972

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.23 C4.

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18.

Influencia de la kinetina, ácido giberélico y ácido indolacético en la reproducción y crecimiento de Saccharomyces cerevisiae by

Romero Gozaín, Ramona

Material type:

Text; Literary form: Not fiction

Publication details: México, D. F. : El autor, 1971

Dissertation note: Tesis (Biólogo) --UNAM. Facultad de Ciencias. Departamento de Biología

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

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19.

The yeasts by

Rose, Anthony H

Material type:

Text; Literary form: Not fiction

Publication details: London : Academic Press, 1969

Availability: Items available for loan: Biblioteca Central (2)Call number: 589.23 R6, ...

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20.

What leavening does for food : what phosphates do in leavening by

Stauffer Chemicals Company. New York

Series: Food industry release ; ; 3 | Food industry release ; ; 3

Material type:

Text; Literary form: Not fiction

Publication details: New York : (s.e.), (1967)

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto 3894.

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21.

The life of yeasts : their nature, activity, ecology and relation to mankind by

Phaff, H. J
Miller, M. W

Material type:

Text; Literary form: Not fiction

Publication details: Cambridge, Mass. : Harvard University Press, 1966

Availability: Items available for loan: Biblioteca Central (1)Call number: 589.23 P4.

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22.

Estudio sobre levaduras aisladas en salmueras de aceitunas by

Casamitjana Vives, Adelaida

Material type:

Text; Literary form: Not fiction

Publication details: México, D.F. : El autor, 1965

Dissertation note: Tesis (Biólogo) -- UNAM. Fac. de Ciencias

Availability: Items available for loan: Biblioteca Central (1)Call number: Tesis.

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23.

Estudio de levaduras de frutos cítricos del Valle de México by

Escamilla Luna, Sylvia

Material type:

Text; Literary form: Not fiction

Publication details: México, D. F. : El autor, 1965

Dissertation note: Tesis (Biólogo) -- UNAM. Facultad de Ciencias

Availability: Items available for reference: Biblioteca Central: Excluido de préstamo (1)Call number: Tesis.

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24.

Introducción a la micología industrial by

Smith, George

Material type:

Text; Literary form: Not fiction

Publication details: Zaragoza : Acribia, 1963

Availability: Items available for loan: Biblioteca Central (2)Call number: 589.2 S55Y, ...

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25.

Levaduras y alcoholes y otros productos de la fermentación ; manual de la técnica de la fermentación... by

Kretzschmar, Hermann

Material type:

Text; Literary form: Not fiction

Publication details: Barcelona : Reverté, 1961

Availability: Items available for loan: Biblioteca Central (1)Call number: 660.28449 K74.

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Your search returned 30 results.