Estudio sobre utilización de leche preparada a base de harina de soya (Glycine max L.) y una leche comercial en diferentes proporciones para alimentación de cabritos
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TextPublication details: (Monterrey, N.L) : El autor, 1976Description: 43 h. ; gráfsSubject(s): Dissertation note: Tesis (Ing. Agrónomo Administrador) -- ITESM. Div. de Ciencias Agropecuarias y Marítimas
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Excluido de préstamo (Préstamo interno) | -140997 |
Tesis (Ing. Agrónomo Administrador) -- ITESM. Div. de Ciencias Agropecuarias y Marítimas
ALEPH 10 20130110 UCH01 1337
BATCH-UPD 10 20130110 UCH01 0704
BATCH-UPD 10 20130410 UCH01 0349
BATCH-UPD 10 20130914 UCH01 1507
CONVERSION 10 20130109 UCH01 1332
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