Nutritioinal improvement of food legumes
Material type:
TextSeries: PAG Statement ; ; 22 | PAG Statement ; ; 22Publication details: New York : Protein Advisory Group of the United Nations Systems, 1973Description: 389 p. : ilusSubject(s): DDC classification: - 641.331 M5
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.7 | Available (Préstamo 15 días) | 33724000277273 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.6 | Available (Préstamo 15 días) | 33724000277281 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.5 | Available (Préstamo 15 días) | 33724000277299 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.4 | Available (Préstamo 15 días) | 33724000277307 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.3 | Available (Préstamo 15 días) | 33724000277315 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000277323 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.331 M5 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000277448 |
Proceedings of a symposium sponsored by PAG, held at the Food and Agriculture Organization, Rome, 1972
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CONVERSION 10 20130109 UCH01 1321
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