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De la pirogue à l'étal : équipements améliorés de manutention et de transformation pour la pêche artisanale /por Oumoulkhairy Ndiaye y Yvette Diei-Ouadi by

Series: Documento técnico de pesca ; ; 535 | Documento técnico de pesca ; ; 535

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 2009

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F3f v.535.

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El pescado y sus productos derivados /por A. Madrid, Juana M. Madrid y R. Madrid by

Edition: 2 ed.

Material type:

Text; Literary form: Not fiction

Publication details: Madrid : Mundi-Prensa, 1999

Availability: Items available for loan: Biblioteca Central (1)Call number: 641.392 M3 1999.

Guía de campo sobre los tipos de insectos y de ácaros que infestan el pescado curado by

Series: Documento técnico de pesca ; ; 303 | FAO ; | Documento técnico de pesca ; ; 303

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 1990

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F3 v.303.

A field guide to the types of insects and mites infesting cured fish by

Series: Documento técnico de pesca ; ; 303 | FAO ; | Documento técnico de pesca ; ; 303

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 1989

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F3y v.303.

Guide pratique des types d'insectes et d'acariens qui s'attaquent au poisson traitè by

Series: Documento técnico de pesca ; ; 303 | FAO ; | Documento técnico de pesca ; ; 303

Material type:

Text; Literary form: Not fiction

Publication details: Rome : FAO, 1989

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.2 F3f v.303.

La prevención de las pérdidas de pescado curado by

Series: Documento técnico de pesca ; ; 219 | FAO ; | Documento técnico de pesca ; ; 219

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO, 1985

Availability: Items available for loan: Biblioteca Central (1)Call number: 639.3 F45Y.

Código internacional recomendado de prácticas para el pescado ahumado /por FAO. Comisión del Codex Alimentarius by

Series: Programa conjunto FAO/OMS sobre normas alimentarias | Programa conjunto FAO/OMS sobre normas alimentarias

Material type:

Text; Literary form: Not fiction

Publication details: Roma : FAO : OMS, 1983

Availability: Items available for loan: Biblioteca Central (1)Call number: Folleto17886.

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Your search returned 7 results.