Análisis económico de un plantel de 300 cerdos o 30,000 kilogramos de carne por año
Material type:
TextSeries: Instituto de Investigaciones Agropecuarias. Santiago. Boletín técnico ; ; 36 | Instituto de Investigaciones Agropecuarias. Santiago. Boletín técnico ; ; 36Publication details: Santiago : Instituto de Investigaciones Agropecuarias. Servicio Agrícola y Ganadero, (1969?)Description: 12 pSubject(s):
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Folleto | Biblioteca Central Planta alta - Área de Tesis - Folletos | Folletos | Folleto 9591 (Browse shelf(Opens below)) | Available (Préstamo interno) | -121465 |
BATCH-UPD 10 20130110 UCH01 0358
BATCH-UPD 10 20130410 UCH01 0031
BATCH-UPD 10 20130914 UCH01 0850
CONVERSION 10 20130109 UCH01 1327
There are no comments on this title.