Estudio de factibilidad técnico-económica para el establecimiento de una planta de alimentos balanceados en "Pozo de Higueras", municipio de Tecuala, Nayarit / /por Jesús Ricardo Ponce López.
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TextPublication details: Chapingo, Méx. : El autor, 2006.Description: 101 h. ; : gráfsSubject(s): Online resources: Dissertation note: Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | c.2 | Available (Préstamo 3 días) | 33724000992632 | ||||||||||||
| Tesis | Biblioteca Central Planta alta - Área de Tesis - Tesis | Tesis | Tesis (Browse shelf(Opens below)) | Available (Préstamo interno) | 00000001040881 | |||||||||||||
| CD | Biblioteca Central | Tesis | Tesis (Browse shelf(Opens below)) | Available (Préstamo interno) | 33724002369496 |
Tesis (Ing. Agroindustrial) -- UACH. Departamento de Ingeniería Agroindustrial
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BATCH-UPD 10 20141002 UCH01 0831
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E12093SGE 10 20130701 UCH01 0955
E5765TAJ 10 20130531 UCH01 1117
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