| 000 | 01227nam a22003617a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817044415.0 | ||
| 008 | 101213s2009 it a r 00010 eng d | ||
| 010 | _a100069 | ||
| 011 | _a101041 | ||
| 020 | _a9789251059012 | ||
| 035 | _a111727 | ||
| 040 | _cCHAP | ||
| 082 | 1 | 4 |
_a614.31 _bF21y |
| 110 | 2 | _aFAO | |
| 245 | 1 | 0 |
_aImplementing programmes to improve safety and quality in fruit and vegetable supply chains : _bbenefits and drawbacks. Latin American case studies _c/preparado por Maya Piñeiro |
| 260 |
_aRome : _bFAO, _c2007 |
||
| 300 | _axiii, 125 p. | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1001 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0612 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0221 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1355 |
||
| 650 | 1 | 4 |
_aAlimentos _xAbastecimiento _xAmérica Latina. |
| 650 | 1 | 4 |
_aAlimentos _xCalidad. |
| 650 | 1 | 4 |
_aCalidad _xControl de la. _917484 |
| 650 | 1 | 4 |
_aComercio. _925557 |
| 650 | 1 | 4 |
_aFrutas y legumbres. _943679 |
| 650 | 1 | 4 |
_aMedidas de seguridad. _973925 |
| 700 | 1 |
_aPiñeiro, Maya. _988470 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a614.31 F21y _bBC _cFAO _d33724002072462 _eFAO1 _gDonaciØn _h113887 _i111727 _sb |
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| 999 |
_c100069 _d100069 |
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