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| 003 | CHAP | ||
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| 008 | 101214s2006 it a r 00010 eng d | ||
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| 040 | _cCHAP | ||
| 082 |
_a631.522 _bF21y |
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| 110 | 2 | _aFAO | |
| 245 | 1 | 0 |
_aGenetically modified organisms in crop production and their effects on the environment : _bmethodologies for monitoring and the way ahead. Report and selected papers / _c/editado por Kakoli Ghosh y Paul C. Jepson. |
| 260 |
_aRome : _bFAO, _c2006. |
||
| 300 |
_axi, 123 p. : _bilus. |
||
| 500 | _aExpert consultation 18-20 January 2005 | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h0925 |
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| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0546 |
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| 590 |
_aBATCH-UPD _b10 _c20130914 _lUCH01 _h0641 |
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| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1355 |
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| 590 |
_aE11695DGD _b10 _c20150602 _lUCH01 _h1135 |
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| 650 | 1 | 4 |
_aBiotecnología. _912878 |
| 650 | 1 | 4 |
_aCultivos _xMejoramiento. _930293 |
| 650 | 1 | 4 | _aGenética vegetal. |
| 650 | 1 | 4 |
_aImpacto ambiental. _957465 |
| 650 | 1 | 4 |
_aMedio ambiente. _974065 |
| 650 | 1 | 4 |
_aRecursos naturales _xConservación. |
| 700 | 0 |
_aJepson, Paul C. _e, ed. _961374 |
|
| 700 | 1 |
_aGhosh, Kakoli _e, ed. _947835 |
|
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
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_c100154 _d100154 |
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