| 000 | 00877nam a22002777a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817041259.0 | ||
| 008 | 971013s1993 r 00010 d | ||
| 010 | _a10214 | ||
| 011 | _a11186 | ||
| 035 | _a10424 | ||
| 040 | _cCHAP | ||
| 082 |
_a338.12 _bI5 v.2 |
||
| 110 |
_aInstituto Internacional de Agricultura Tropical _959226 |
||
| 245 |
_aSustainable food production in sub-Saharan Africa _b: constraints and opportunities |
||
| 260 |
_aIbadan, Nigeria : _bIITA, _c1993 |
||
| 300 | _a108 p | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1007 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1307 |
||
| 650 | 1 | 4 | _aAgricultura sustentable. |
| 650 | 1 | 4 |
_aAgricultura _xAfrica _zAfrica. _9175391 |
| 650 | 1 | 4 |
_aAlimentos _xAbastecimiento. |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a338.12 I5 v.2 _bBC _cLIBRO _d33724000363206 _eLIBRO _h85342 _i10424 _si |
||
| 999 |
_c10214 _d10214 |
||