000 01043nam a22003257a 4500
003 CHAP
005 20220817044507.0
008 111025s2007 it r 00010 eng d
010 _a102452
011 _a103424
020 _a9789251057865
035 _a114113
040 _cCHAP
082 1 0 _a639.2
_bF46y v.835
110 2 _aFAO
245 1 0 _aReport of the expert consultation on technical guidelines for responsible fish trade
_c/por FAO
260 _aRoma :
_bFAO,
_c2007
300 _av, 23 p.
490 0 _aFAO. Informe de pesca
_v; 835
500 _aSilver Spring, United States of America, 22-26 January 2007
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1045
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1356
650 1 4 _aPesca sostenible.
_987440
650 1 4 _aPescado
_xMercadeo.
_987450
650 1 4 _aProductos pesqueros.
_992201
830 0 _aFAO. Informe de pesca
_v; 835
_939587
901 _aBK
942 _cLIBRO
949 _a639.2 F46y v.835
_bBC
_cFAO
_d33724002072314
_eFAO1
_gDonaciØn
_h116016
_i114113
_sb
999 _c102452
_d102452