000 01289cam a22003617a 4500
003 CHAP
005 20220817044508.0
008 111103s2008 it r 00010 eng d
010 _a102497
011 _a103469
020 _a9789251060346
035 _a114158
040 _cCHAP
082 0 4 _a639.2
_bF46f v.867
110 2 _aFAO
245 1 3 _aReport of the FAO expert workshop on the use of wild fish and/or other aquatic species as feed in aquaculture and its implications to food security and poverty alleviation
_c/por FAO
260 _aRoma :
_bFAO,
_c2008
300 _av, 29 p.
490 0 _aFAO. Informe de pesca
_v; 867
500 _aKochi, India, 16-18 november 2007
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1046
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0644
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0224
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1356
650 1 4 _aAcuicultura
_xInnovaciones tecnologicas.
_9771
650 1 4 _aAlimentos
_xValor nutritivo.
_94298
650 1 4 _aCambios climáticos.
_917792
650 1 4 _aPescado
_xNormas de calidad.
_987458
830 0 _aFAO. Informe de pesca
_v; 867
_939587
901 _aBK
942 _cLIBRO
949 _a639.2 F46f v.867
_bBC
_cFAO
_d33724002096941
_eFAO1
_gDonaciØn
_h116047
_i114158
_sb
999 _c102497
_d102497