000 01145nam a22003377a 4500
003 CHAP
005 20220817044515.0
008 120229s1984 it a r 00010 eng d
010 _a102871
011 _a103843
035 _a114532
040 _cCHAP
090 _aFolleto 18097y
110 2 _aFAO
245 1 4 _aThe UK catering market for fishery products :
_ban appraisal for Latin American exporters
_c/por James A. Young y Sarah Maddock
260 _aRome :
_bFAO,
_c1990
300 _aiii, 40 p.
490 0 _aFAO. Globefish research programme
_v; 8
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1747
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1125
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1421
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1357
650 1 4 _aMercadeo
_xInvestigación.
_974882
650 1 4 _aProductos pesqueros
_xMercadeo.
_992210
700 0 _aYoung, James Albert.
_9123218
700 1 _aMaddock, Sarah
_969584
830 0 _aFAO. Globefish research programme
_v; 8
_939570
901 _aBK
942 _cFOLL
949 _aFolleto 18097y v.8
_bBC
_cFAO
_d33724002098652
_eFAO1
_gDonaciØn
_i114532
_sb
999 _c102871
_d102871