000 01111nam a22003257a 4500
003 CHAP
005 20220329143847.0
008 120305s2008 us r 00010 eng d
010 _a102891
011 _a103863
020 _a9780813817521
035 _a114552
040 _cCHAP
082 0 4 _a634.046
_bN92y
100 1 _aNunes, Maria Cecilia do Nascimiento.
_982212
245 1 0 _aColor atlas of postharvest quality of fruits and vegetables
_c/ por Maria Cecilia do Nascimento Nunes
260 _aAmes, Ia. :
_bBlackwell,
_c2008
300 _axvi, 463 p. :
_bilus.
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1210
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0656
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1444
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1357
650 0 4 _aFruta
_xCalidad.
_943597
650 0 4 _aFruta
_xFisiologĂ­a postcosecha.
_943617
650 0 4 _aLegumbres
_xCalidad.
_965687
650 0 4 _aLegumbres
_xFisiologĂ­a postcosecha.
_965720
901 _aBK
942 _cLIBRO
949 _a634.046 N92y
_bBC
_cC
_d33724002327405
_eC
_gI.260167
_h116366
_i114552
_sb
_t$3,104.87
999 _c102891
_d102891