| 000 | 00821nam a22002777a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220817044523.0 | ||
| 008 | 120509s1988 it a r 00010 eng d | ||
| 010 | _a103153 | ||
| 011 | _a104125 | ||
| 035 | _a114814 | ||
| 040 | _cCHAP | ||
| 090 | _aFolleto 18216 (1987) | ||
| 110 | 2 | _aFAO | |
| 245 | 1 | 0 |
_aFAO in 1987 _c/por FAO |
| 260 |
_aRome : _bFAO, _c1988 |
||
| 300 |
_a19 p. : _bilus. |
||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1626 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1357 |
||
| 650 | 1 | 4 |
_aAlimentos _xAbastecimiento. |
| 650 | 1 | 4 |
_aOrganismos oficiales internacionales. _983528 |
| 901 | _aBK | ||
| 942 | _cFOLL | ||
| 949 |
_aFolleto 18216 (1987) _bBC _cFAO _d33724002102769 _eFAO1 _i114814 _sb |
||
| 949 |
_aFolleto 18216 (1987) _bBC _cFAO _d33724002102801 _eFAO2 _fc.2 _i114814 _sb |
||
| 999 |
_c103153 _d103153 |
||