000 01045nam a2200325 a 4500
001 000107961
003 CHAP
005 20260420120523.0
008 131123s2011 enka |r| ||||||eng d
010 _a104423
011 _a105395
020 _a9780199569441
040 _cCHAP
082 0 4 _a339.486413
_bO98
245 0 4 _aThe Oxford handbook of the economics of food consumption and policy /
_ceditado por Jayson L. Lusk, Jutta Roosen y Jason F. Shogren.
246 0 _aHandbook of the economics of food consumption and policy
260 _aOxford ;
_aNew York :
_bOxford University Press,
_c2011.
300 _axix, 901 p. :
_bil.
590 _aE11695DGD
_b10
_c20131123
590 _aE11695DGD
_b10
_c20131123
650 1 4 _aAlimentos
_xConsumo.
_94181
650 1 4 _aAlimentos
_xAbastecimiento
_94116
650 1 7 _aAlimentos
_xCalidad
_94175
700 1 _aLusk, Jayson
_eed.
_9124718
700 1 _aRoosen, Jutta
_eed.
_9124719
700 1 _aShogren, Jason F.
_eed.
_9105732
901 _aBK
942 _cLIBRO
_2ddc
942 _n0
_2ddc
999 _c104423
_d104423