| 000 | 01274cam a22003497a 4500 | ||
|---|---|---|---|
| 003 | CHAP | ||
| 005 | 20220329133007.0 | ||
| 008 | 971013c19891981 r 00010 d | ||
| 010 | _a1049 | ||
| 011 | _a2021 | ||
| 035 | _a1206 | ||
| 040 | _cCHAP | ||
| 082 |
_a664.06 _bN3 1981 |
||
| 110 |
_aNational Research Council. Washington. Committee on Codex Specifications _980372 |
||
| 245 | 0 | _aFood chemicals codex | |
| 250 | _a3 ed. | ||
| 260 |
_aWashington : _bNational Academy Press, _c1989 [c1981] |
||
| 300 | _a735 p. | ||
| 500 | _aSupl. 1-- Washington, National Academy Press, 1986. 34 p. | ||
| 500 | _aSupl. 2-- Washington, National Academy Press, 1986. 93 p. | ||
| 590 |
_aBATCH-UPD _b10 _c20130110 _lUCH01 _h1150 |
||
| 590 |
_aBATCH-UPD _b10 _c20130410 _lUCH01 _h0734 |
||
| 590 |
_aBATCH-UPD _b10 _c20130913 _lUCH01 _h2008 |
||
| 590 |
_aCONVERSION _b10 _c20130109 _lUCH01 _h1302 |
||
| 650 | 1 | 4 |
_aAditivos alimenticios. _9907 |
| 650 | 1 | 4 |
_aAlimentos _xAnálisis. _94164 |
| 901 | _aBK | ||
| 942 | _cLIBRO | ||
| 949 |
_a664.06 N3 1981 _bBC _cC _d33724000133765 _eC _fSupl.1 _h78185 _i1206 _si _t336.00 |
||
| 949 |
_a664.06 N3 1981 _bBC _cC _d33724000133773 _eC _fSupl.2 _h78186 _i1206 _si _t336.00 |
||
| 949 |
_a664.06 N3 1981 _bBC _cC _d33724000668638 _eC _gI. 151488 _h78184 _i1206 _si _t336.00 |
||
| 999 |
_c1049 _d1049 |
||