000 01353nam a2200397 a 4500
001 000110091
003 CHAP
005 20220329144118.0
008 140722s2013 it a |r| ||||||eng d
010 _a106553
011 _a107525
020 _a9789251079089
040 _cCHAP
082 0 4 _a639.2
_bF62y v.30
245 1 0 _aFisheries and acquaculture emergency response guidane :
_bReview recommendations for best practice, FAO Workshop 15-16 March 2012, Rome /
_cpor Benjamin Cattermoul, David Brown y Florence Poulain.
260 _aRoma :
_bFAO,
_c2013.
300 _aviii, 449 p. :
_bil.
490 1 _aFisheries proceedings
_v; 30
590 _aE11695DGD
_b10
_c20140725
_lUCH01
_h1102
590 _aE5995AHE
_b05
_c20140722
_lUCH01
_h1404
590 _aE5995AHE
_b05
_c20140722
_lUCH01
_h1424
590 _aE5995AHE
_b05
_c20140722
_lUCH01
_h1443
590 _aE5995AHE
_b05
_c20140723
_lUCH01
_h0833
590 _aE5995AHE
_b05
_c20140724
_lUCH01
_h1349
650 1 4 _aAcuicultura
_9758
650 1 4 _aDesarrollo social
_xCongresos.
_932078
650 1 4 _aDesastres naturales.
_932111
650 1 4 _aPolĂ­tica pesquera.
_990684
700 0 _aBrown, David W.
_915634
700 1 _aPaulain, Florence
_9127505
700 1 _aPoulain, Florence
_991147
830 0 0 _aFisheries proceedings
_v; 30
_941120
901 _aBK
942 _cLIBRO
942 _n0
999 _c106553
_d106553