000 00956nam a22003137a 4500
003 CHAP
005 20220329133754.0
008 971013s1983 r 00010 d
010 _a10669
011 _a11641
035 _a10880
040 _cCHAP
082 _a631.0913
_bC43
100 0 0 _aChan, Harvey T., Jr.
_eed
_921817
245 _aHandbook of tropical foods
260 _aNew York. :
_bMarcel Dekker,
_c1983
300 _a639 p.
_b: ilus
490 _aFood Science
_v; 9
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0836
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h0514
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0918
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1307
650 1 4 _aCultivos tropicales.
_930383
650 1 4 _aFruticultura
_xTrĂ³picos.
_943755
830 0 _aFood Science
_v; 9
_942196
901 _aBK
942 _cLIBRO
949 _a631.0913 C43
_bBC
_cLIBRO
_d33724000051603
_eLIBRO
_h62663
_i10880
_mDir
_si
_t15.93
999 _c10669
_d10669