000 00881nam a22002897a 4500
003 CHAP
005 20220329133011.0
008 971013s1989 r 00010 d
010 _a1132
011 _a2104
035 _a1295
040 _cCHAP
082 _a631.585
_bR4 1989
100 0 0 _aResh, Howard M.
_996111
245 _aHydroponic food production
_b: a definitive guide book of soilless food growing methods
250 _a4 ed.
260 _aSanta Barbara, Ca. :
_bWoodridge,
_c1989
300 _a462 p.
_b: ilus.
500 _a40-125
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h0915
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h1615
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1302
650 1 4 _aHidroponía.
_955280
901 _aBK
942 _cLIBRO
949 _a631.585 R4 1989
_bBC
_cLIBRO
_d33724000607321
_eLIBRO
_gI. 151321
_h77901
_i1295
_si
_t200.00
999 _c1132
_d1132