000 01079cam a22003257a 4500
003 CHAP
005 20220817041402.0
008 971013s1982 r 00010 d
010 _a12895
011 _a13867
035 _a17939
040 _cCHAP
082 _a338.1731
_bH3
100 0 0 _aHazell, Peter B. R.
_953224
245 0 _aInstability in indian foodraing production
260 _aWashington :
_bInternational Food Policy Research Institute,
_c1982
300 _a60 p.
410 _aInternational Food Policy Research Institute
490 0 _aResearch report
_v; 30
590 _aBATCH-UPD
_b10
_c20130110
_lUCH01
_h1925
590 _aBATCH-UPD
_b10
_c20130410
_lUCH01
_h1250
590 _aBATCH-UPD
_b10
_c20130914
_lUCH01
_h0912
590 _aCONVERSION
_b10
_c20130109
_lUCH01
_h1308
650 1 4 _aCereales
_xAspectos económicos
_xIndia.
_921391
810 _aInternational Food Policy Research Institute
830 0 _aResearch report
_v; 30
_996080
901 _aBK
942 _cLIBRO
949 _a338.1731 H3
_bBC
_cLIBRO
_d33724000111167
_eLIBRO
_h58851
_i17939
_mD
_si
999 _c12895
_d12895